List of Grain and Grain-Free Foods
A useful list of what is a grain, and what is NOT a grain.
Foods that are grains, or are made from grains are:
- Wheat
- Rye
- Barley, including barley malt
- Bran
- Bulgur
- Couscous
- Farina
- Kamut
- Orzo
- Semolina
- Spelt
- Corn
- Cornflour
- Cornmeal
- Rice
- Oats
- Millet
- Beer (yes, beer!)
- Glucose made from wheat
- (this list may be incomplete)
So any thing made from these products would also have grains - like cakes, biscuits, pizzas, bread, pasta, breadcrumbs, spaghetti etc
Foods that are grain free, even though they are often used as a flour or look a bit like a grain are:
- Almond
- Amaranth
- Arrowroot
- Buckwheat also called Kasha
- Cassava
- Chickpeas (made into flour)
- Coconut (used in flours)
- Cottonseed
- Dal
- Fava bean
- Flaxseed
- Gram flour
- Lentils
- Manioc
- Potato Starch/Flour
- Quinoa
- Sago
- Sesame
- Taro flour
- Soy
- Tapioca
- Glucose made from tapioca
So any thing made from these products would be grain-free - like any of the recipes on www.grainfreeliving.com
Dairy products, or anything from an animal like milk, cheese, butter or meat do not contain grains.
All fruits and vegetables are not grains, (except for corn, which is a grain).


